Proprietors
Gail and Anton Buttery
Chef
Anton Buttery
Opening Hours
All year, 7.30 p.m. Thursday, Friday and Saturday (reservations essential), other times for private dining. Could be used at anytime for corporate hire, private parties and training courses. Please contact for details.
Parking
Two minutes walk from free parking in town centre car parks
Langmans Restaurant
Langmans Restaurant, 3 Church St, Callington, Cornwall, PL17 7RE
About the Restaurant
This well established, multi award-winning restaurant in Callington offers an exciting, modern English six-course tasting menu on Thursday, Friday and Saturday evenings. Everything, from the freshly baked bread to the petit fours, is made by Chef/Owner Anton Buttery. Relax in comfortable surroundings, enjoy freshly prepared, seasonal food and choose from our extensive wine list.
Featured in the Trenchermans Guide to top restaurants in South West England
Good food, great service and personal attention to detail guarantees a fine dining experience.
AA 2 rosettes for culinary excellence, consistently awarded since 2000.
Listed in Michelin Guide and Hardens.
Sample Dishes
Tasting Menu:
Our six course Tasting Menu gives you an opportunity to sample a selection of seasonal specialties. Using fresh, local produce where possible.
Thirty Five Pounds
Canapes
Wood Pigeon - French Beans - Radish - Rocket - HazelnutScallops - Granny Smiths - Celeriac - Cress
Wild Sea Bass - Asparagus - Garden Peas - Basil
Fillet of Beef - Rosti Potatoes - Watercress - Cherry Tomatoes
Cornish & West Country Cheeses - Wheat Wafers - Walnut & Golden Raisin Bread
Trio of Puddings
Strawberry Jelly - Clotted Cream Ice Cream
Baileys Mousse - Caramel Ice Cream
Chocolate Nemesis - Pistachio Ice Cream
